12/17/2023 0 Comments Cooking with nimble nectar![]() The cocktail names are ones I ripped from Sims 3, made up myself, or are based on real cocktails as well. Choose ONE version only as they have the same GUID and will overwrite each other.Īll cocktail recipes mentioned in the chance cards are based on real cocktails. "With levels" includes the level numbers on each career level. Also has a unique GUID so it shouldn't overwrite anything. After a few months of writing, rewriting and playtesting, fixing stupid mistakes and more playtesting, I can now present a Bartending career for The Sims 2 for your own game.ġ0 career levels for adults, 3 career levels for your teens and elders (why you'd want your children to work at a bar though is not for me to judge /shrug) and all have unique chance cards. If you made this recipe for Kentucky Fried Jackfruit, let me know in the comments section below.One day this past June, someone asked on the Sims 2 discord I'm in, "Hey, wait.so my Sims 3 Sims can have a bartending career.but my Sims 2 Sim that I really like can't? What gives?" It’s really affordable and I tried to link to several options for you on Amazon, so I hope you try some recipes along with me. The more I make with it, the more ideas I come up with TO make with it. Isn’t it the craziest thing? I am infatuated with jackfruit. Even my non-vegan mother was eating them! ![]() And that vegan Honee Mustard Sauce was a great choice for dipping. They are tender and juicy, cooked just enough. This is what they look like after frying. I preferred the ones that had accumulated more of the batter/coating…whatever you want to call it. BUT, the second time around, some of the buttermilk mixture had gotten into the flour which stuck to the next batch and bam! Perfect □ That’s where all of the crispiness happens. My first batch didn’t have much personality. Here’s a little tip I learned as I went along. Use an air fryer if you have one and just lightly brush or spray with a bit of oil and you’ll use even less! You’d be surprised just how little of the oil gets into your food. Again, keep the temperature up, fry fast and turn often then drain on towels. It looks like a lot of oil, but this is a small saucepan. Toss them in the seasoned flour, back into the buttermilk and back into the flour before hitting that hot oil. Then, they go into a buttermilk bath (homemade from almond milk and vinegar) while everything else is prepared. I carefully remove the fruit from the can, drain and rinse. For instance, my Jackfruit Flautas with Sweet Corn Sauce, Pulled Barbecue Jackfruit and most recently, Teryaki Jackfruit. Which is great because it takes on the flavor of what WE want it to. They are tender and moist and by itself, jackfruit really doesn’t have much of it’s own flavor. I picked out the largest pieces for this recipe and the rest, I pulled apart to make my Tortilla Soup (recipe coming soon!) You’ll see the edges are, by design, perfectly ready to pull apart. If you can get the one in water, you can adjust salt to taste. I buy mine in brine and just omitted salt in the recipe. We do not want syrup – that’s for dessert recipes. It comes packed in brine, in water or in syrup. That is why it is heralded as a vegan meat substitute. Very mild in flavor, it’s starchy and fibrous. Native to Asia, it is the largest tree-borne fruit. It is the fruit of the Jack tree that we consume. Jackfruit is grown on a tree and is actually in the fig and mulberry family. ![]() Some of you may not be familiar with jackfruit. The neighbors probably heard me squeal.īut let’s start at the beginning. Perfectly paired with my homemade bee-free “honee” mustard sauce. Yes, jackfruit! I just heard a reader say that she tackled cutting open a 20# whole jackfruit and all I can say to that, is “e” for effort girl! All I did was buy case of the canned stuff □ I do have to say that idea in my head worked SO well and these were crispy, tender and delicious. Now that we have all of that settled, let me introduce you to Kentucky Fried Jackfruit. Regardless, if you fry at the right temperature, your food absorbs very little and any remaining can be drained on paper towels. However, if you have an air fryer….I am sooooooo jealous! This recipe would be awesome cooked in it. I don’t like tofu…yuck! Please note: If you are opposed to oil, walk away. I had also never seen anyone else try it before, but I feel certain I can’t be the only one who comes up with these crazy ideas.Īnd, I’m also sure there will be some of you who are thinking…can’t this girl just make tofu? Nope. ![]() Kentucky Fried Jackfruit! You know that song by The Cars, You Might Think I’m Crazy? I was singing it as I had another one of those moments where I decided to tackle a recipe that I had never tried before. Jump to Recipe Jump to Video Print Recipe ![]()
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